How to make Oatmeal Chocolate Bar Oat Choco Production Line

     How to make Oatmeal Chocolate Bar Oat Choco Production Line is a automatic production line which can be used to produce oatmeal chocolate, cereal chocolate, grain chocolate bar and so on. 

Oatmeal chocolate production line is a combination of a series of equipment used for manufacturing oat chocolate, which can achieve fully automated or semi-automated operation from raw material processing to finished product packaging.

Raw material elevator: Use an oat elevator to put oat or other grain raw materials into the mixing machine in proportion.

Chocolate insulated tank: The chocolate insulated tank can be used to melt chocolate and so on.

Oatmeal Chocolate automatic mixing machine: Lift the oats into the mixer, add the melted chocolate and other ingredients at the same time, and stir to ensure that the oat grains and chocolate are thoroughly mixed to achieve the appropriate stickiness.

Oatmeal chocolate forming machine: Put the well-mixed materials into the oat chocolate forming machine, select the appropriate mold, and press the materials into various shapes of oat chocolate through the forming machine. The molds of the forming machine can be customized according to customer requirements, capable of producing oat chocolates of various shapes and flavors to meet the needs of different consumers. Oat chocolate forming machine is included the cooling and demolding: After the oat chocolate is formed, it enters the cooling tunnel for cooling to solidify the chocolate, and then is demolded through the demolding device to obtain the complete oat chocolate product.

Oatmeal chocolate packaging machine: After cooling and demolding, the oat chocolate is placed into a labor-saving packaging machine for packaging, completing the entire production process.

Cindy

Phone No.：+86 19851518661

Wechat/Whatsapp：+86 19851518661

E-mail：cindy@junliy.com